The team also used a small, steel-hulled yacht, the Damien II. Particularly dangerous to divers were leopard seals and other predators, so some underwater sequences necessitated the use of cages for safety. For example, to photograph the wildlife of the sea, boats, divers, suspended capsules and remotely controlled cameras mounted on inflatables were used. Once again, following on from The Trials of Life, the team used the latest camera technology and techniques, and had to travel into territory that had been previously inaccessible to filmmakers. They had to contend with monolithic glaciers and extreme weather conditions, including mountainous seas, 160 km/h blizzards and harsh temperatures. At this point, the ice sheet doubles and animals must leave to find food.ĭavid Attenborough accompanied a 20-strong crew to Antarctica and spent three years filming the series. Then, in the summer, creatures such as seals and penguins struggle to raise their young before winter once again sets in. Over the course of the series, the seasonal effect on the continent is explored, from one of the harshest winters on the planet to the arrival of spring, which welcomes a population of ocean travellers returning to breed. Part of David Attenborough's 'Life' series of programmes, it was preceded by The Trials of Life (1990) and followed by The Private Life of Plants (1995). The producer was Alastair Fothergill and the music was composed by George Fenton. The series was produced in conjunction with The National Geographic Society and Lionheart International, Inc. Each of the six 30-minute episodes (except the last) examines how species cope with life on the Antarctic continent during the year. Life in the Freezer is a BBC nature documentary series written and presented by David Attenborough, first transmitted in the United Kingdom from 18 November 1993.Ī study of the seasonal cycle of Antarctica, it was the first of Attenborough's more specialised surveys following his major trilogy that began with Life on Earth.
0 Comments
Leave a Reply. |